Description
This viral berry dump cake requires just 5 ingredients and 2 minutes of prep time to create a golden, crispy-topped dessert with gooey berry bottom that’s perfect for any occasion.
Ingredients
2 cups frozen strawberries
2 cups frozen blueberries
1/2 cup granulated sugar
1 box (15.25 oz) white cake mix
1/2 cup (1 stick) cold butter, sliced thin
2 tablespoons fresh lemon juice (optional)
Instructions
1. Preheat oven to 350°F and grease a 9×13-inch baking dish
2. Spread frozen berries evenly in prepared baking dish in single layer
3. Sprinkle sugar evenly over berries, add lemon juice if using
4. Evenly sprinkle dry cake mix over berries, covering completely
5. Distribute sliced butter pieces evenly over cake mix surface
6. Bake 45-50 minutes until top is golden brown and berries are bubbling
7. Serve immediately while warm with vanilla ice cream if desired
Notes
Must use frozen berries for best results
Don’t mix ingredients – layering is essential
Serve warm for optimal texture
Store leftovers covered in refrigerator up to 3 days
Reheat gently before serving leftovers
Can substitute different berry combinations
- Prep Time: 2 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 285
- Sugar: 32g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg